FoodandCulture.org is an initiative of the:
Center for Food and Culture
Nourishing Connections To Food, Through Food
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""Twelve different writers discuss how restaurants and festivals market food to tourists, politics of the food industry, authentic southwest cooking, and food choices of various groups such as baby boomers and Mormon missionaries." --Kentucky Living" --
""…Long's Culinary Tourism demonstrate[s] how food becomes the central lure for tourists seeking exotic foods in restaurants, festivals, stores, and even participatory cooking experiences." --Choice" --